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Wellness Within Clinic | Fertility, Acupuncture and Alternative Medicine!
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The Importance of Saturated Fats for Healthy Hormones

The following is an excerpt from The Fourfold Path to Healing, Cowan, Chapter 3

Given this model (see complete chapter), one would expect those people who do regular exercise and eat a diet consisting plentifully of healthy fats and low in carbohydrates to have the healthiest hearts and circulatory systems. This exactly fits Dr. Weston Price’s descriptions of the Swiss, Gaelics, Eskimos, African cattle herders and South Sea Islanders as well as modern observations of the French (the so-called French paradox). Finally, the confusing world of cardiology begins to make sense.

This simple model is the backbone of all my recommendations to those with problems of the heart and circulation: eat more wholesome, saturated fats and get more exercise. If possible, 80 % of your caloric intake should be from fats, mostly saturated fats. Fortuitously the high-fat diet will make you feel more like exercising. Metabolization of fats generates healthier circulation by making the osmotic gradient more pronounced.

Here are a few points to remember as you begin to increase the fat content of your diet. The first is that signs of fat deficiency include the feeling of coldness; in his Fundamentals of Therapy, Rudolf Steiner states that eating fats is the way to generate more warmth. (Claudia B Wolfe’s note: Guess the Tibetans and Eskimos know what they are doing in their cold environs). This is because fats improve the circulation. Other signs of fat deficiency include craving for anything (from sugar to water), poor circulation, the feeling of dryness in any body part (such as eyes, skin and joints), or simply the feeling of tiredness. These are all signs of fat deficiency and you cannot solve them by drinking more water – this only makes the circulation more sluggish. You can only solve these problems by increasing the efficiency of the pump, that is by eating more good fats.

A sign of excess fat consumption is the feeling of nausea; if this happens reduce your fat intake temporarily and eat more bitters and fermented foods such as sauerkraut, beet kvass and dandelion greens, to help you digest the fats. If you undertake to increase the fat content of your diet along with a regimen of regular walking, your circulation will demonstrably improve in a matter of weeks. Perhaps this requirement for walking was the reason Steiner said heart patients should never travel faster than their own two legs could carry them. He was encouraging people to walk.

This model also explains why there has been an “epidemic” of congestive heart failure in the recent ear of low fat diets. This phenomenon has also increased since the promotion of cholesterol-lowering regimes. Lowering the fat intake or level in the blood lowers the efficiency of the pump, the circulation gets sluggish, and eventually can hardly go forward. At that point the heart enlarges and weakens, a condition we call congestive heart failure. The basic cause of this condition is bad advice – the low fat, cholesterol-lowering measures orthodox medicine promotes as gospel. Most cases of congestive heart failure can be reversed simply by increasing fat intake and engaging in regular walking.


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